• Full Time
  • Hirafu

Website DNA LCC

Role: Barista

Number of Employees needed: 10

Working Location: Hirafu Area

Working Experience: Minimum of 1 year

Working Hours: Shifting (candidates must be open to shifting schedule)

Employment Status: Full time (1 year, extendable) or Part time (3 months, extendable)

Language: Basic English

Salary: Yen 1000-1200/ hour

Meal: 1 meal per day during work hours

Accommodation: Shared Room (JPY25,000- Summer and JPY35,000- Winter)

Roles and Responsibilities:

●        Welcoming and greeting customers in the coffeehouse and efficiently determining their needs and interests.

●        Explanation and education to customers about different coffee products by explaining and presenting to them the difference between coffee beans and preparation and demonstrating the operation of brewing equipment.

●        Preparing and selling coffee products by closely following the prescribed preparation techniques and recipes for various coffee drinks like coffee, espresso, latte, espresso, and cappuccino.

●        Sanitizing or cleaning utensils, work areas and equipment.

●        Regularly checking the temperature of refrigerators, freezers or other heating equipment to make sure it functions properly.

●        Ordering, receiving, accounting for and stocking retail products or stock supplies.

●     Serving prepared foods such as cakes, biscotti, muffins or bagels.

●     Maintenance and sanitizing of equipment

●     Ensuring a healthy and safe environment and a friendly atmosphere by following sanitation regulations and organization standards.

●     Grinding, weighing and packing coffee beans for customers.

●     Labeling, wrapping or dating food products for sale.

●     Setting up or restocking product displays.

●     Listening to customer complaints and queries and addressing their concerns in an efficient yet friendly manner and reporting to the manager on duty without delay.

●     Maintaining a prompt and friendly customer service.

●     Reporting potential safety hazards to the manager on duty without delay.

To apply for this job email your details to

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